
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Outback Steakhouse is a well-respected and popular casual dining restaurant chain known for its Australian-inspired cuisine and welcoming environment. It operates as part of Bloomin Brands, a family that values diversity, inclusion, and creating a workplace where each individual's voice is heard and personalities can shine. Outback Steakhouse is committed to providing a fun and engaging work atmosphere where employees feel proud to be part of the team. This company places a high emphasis on outstanding customer service, high-quality food standards, and providing an exceptional dining experience for its guests. With a focus on teamwork and safety, Outback Steakhouse has... Show More
Job Requirements
- high school diploma or equivalent
- ability to follow safety and hygiene protocols
- ability to stand for extended periods
- willingness to work flexible hours including evenings, weekends, and holidays
- ability to work as part of a team
- basic cooking skills
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food preparation or cooking preferred
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced environment
- strong communication and teamwork skills
Job Duties
- following established food safety guidelines, recipes, standards, and procedures
- maintaining a clean and food-safe environment
- passionately preparing, portioning, and/or cooking food items according to quality specifications
- assessing ingredients and items for freshness and quality, rotating product appropriately
- being a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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