Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.75
Work Schedule
Flexible
Weekend Shifts
Benefits
50 percent dining and carryout discount
40 percent retail wine discount
20 percent discount on retail and private events
Monthly wine tastings for two
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
Career Growth Flight Plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk Winery & Restaurants is an acclaimed hospitality company that seamlessly combines an elegant tasting room with a polished casual restaurant and scratch kitchen to bring the Napa Valley experience to communities all over America. Known for its award-winning wines, including being the Official Wines of the Screen Actors Guild Awards, Cooper's Hawk is dedicated to fostering a sense of community through exceptional food and wine experiences. With the world's largest wine club membership, Cooper's Hawk not only offers high-quality culinary delights but also a unique opportunity to democratize the good life by making exquisite dining and wine experiences... Show More
Job Requirements
- Able to stand and move for long periods
- Lift 50 pounds
- Work weekends or holidays
Job Qualifications
- Six months or more of line cook experience in upscale casual restaurants or similar
- Strong knife skills and basic cooking knowledge
- Ability to multitask, stay organized, and work in a fast-paced kitchen
- Team first attitude and passion for high quality food
- Ability to read, understand and communicate in English
Job Duties
- Set up your station for success and keep it running smoothly through every shift
- Follow recipes, control portions, and nail presentation every time
- Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time
- Keep your area clean, stocked, and safe
- Stay sharp and step in where needed to support the kitchen
- Communicate clearly with teammates and managers
- Work as one team to time dishes and keep the line flowing
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.