Eddie V's logo

Eddie V's

Line Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan

Job Description

Eddie V's is a distinguished restaurant renowned for offering an exceptional dining experience featuring artfully prepared seafood, premium steaks, and imaginative cocktails. As part of a network of upscale dining establishments, Eddie V's sets a benchmark for culinary excellence and outstanding guest service. Guests frequent Eddie V's not only for the exquisite food but also for the warm and inviting atmosphere that combines genuine hospitality with high-quality culinary craftsmanship. This reputation is supported by the restaurant's commitment to maintaining the highest health and safety standards, ensuring both team members and guests enjoy a clean, safe, and sanitized environment. Emphasizing a... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience as a line cook or similar kitchen role
  • Knowledge of food safety and sanitation practices
  • Ability to work flexible hours including evenings and weekends
  • Physical stamina to stand and work for extended periods
  • Ability to follow instructions and maintain consistency
  • Strong attention to detail

Job Qualifications

  • High school diploma or equivalent
  • Proven experience as a line cook or in a similar kitchen role
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and presentation guidelines
  • Strong communication and teamwork skills
  • Ability to handle a fast-paced work environment
  • Commitment to high-quality food preparation

Job Duties

  • Prepare high-quality food items to order following recipe and presentation guidelines
  • Accommodate special guest requests while maintaining high-quality standards
  • Coordinate food orders to support timely and efficient delivery
  • Ensure proper food safety and sanitation standards are upheld
  • Maintain clean and sanitized workstations
  • Support team member wellness initiatives
  • Collaborate with kitchen staff to ensure smooth service flow

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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