Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned full-service Asian-themed dining restaurant chain known for its unique blend of traditional Asian cuisine with contemporary dining experiences. With locations nationwide, P.F. Chang's has established itself as a leader in delivering authentic food crafted with fresh ingredients and bold flavors. The company is committed to providing exceptional customer service, fostering a collaborative team environment, and upholding high standards in food safety and preparation. P.F. Chang's operates as a fast-paced, vibrant workplace that values innovation, passion, and growth among its employees.
This job opening is for full-time and part-time positions including Line Cook, Wok Coo... Show More
This job opening is for full-time and part-time positions including Line Cook, Wok Coo... Show More
Job Requirements
- Previous experience is not required
- Have a current Food Handler’s Card where applicable or be willing to obtain
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods, able to lift up to 30 lbs and continuously bend, reach and twist
- Must be at least 18 years old
Job Qualifications
- Previous experience is not required
- Have a current Food Handler’s Card where applicable or be willing to obtain
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods and able to lift up to 30 lbs
- Must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef’s guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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