
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Paid on the job training
Clear path for growth
uniform provided
free meal
Employee Referral Program
Exclusive employee discounts
Financial support from Lucky Cat Fund
Job Description
P.F. Chang's is a renowned American-based Asian-themed casual dining restaurant chain known for its delicious and innovative menu offerings that combine traditional Asian cuisine with a modern twist. Established more than 28 years ago, P.F. Chang's has built a reputation for exceptional food quality, vibrant ambiance, and outstanding customer service. With a passion for celebrating life, family, and food, the company continuously strives to create memorable dining experiences for its guests. P.F. Chang's operates numerous locations across the country and globally, making it a popular and beloved dining destination. The chain is committed to fostering a positive work environment, ensuring... Show More
Job Requirements
- Previous experience is not required – we will train you
- have a current Food Handler's Card where applicable, or we will help you obtain
- a love for food and an eye for detail with cooking
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
- must be at least 18 years old
Job Qualifications
- Previous cooking experience is a plus but not required
- ability to learn restaurant menu and recipes
- excellent customer service skills and etiquette
- knowledge of kitchen safety and sanitation standards
- ability to multi-task in a fast-paced teamwork environment
- strong attention to detail with weights, measurements, and volumes
- flexibility to work a variety of shifts
Job Duties
- Prepare and cook all food items to company specifications
- plates prepared foods based on chef's guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
- uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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