Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Up to $27.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Company paid life insurance
Short term disability insurance
long term disability insurance
Complimentary Meals
Paid Time Off
401K Matching
Employee assistance program
reward and recognition initiatives
Exclusive hotel rates
Job Description
Ned's Club Washington DC is a prestigious members' club located in the heart of the US capital. The club operates within the Riggs Building, a historic neoclassical style structure situated close to President's Park, directly opposite the US Treasury and near the White House. Since its inception, The Ned has grown to encompass a global collection of hotels, clubs, spas, and restaurants designed to provide like-minded individuals with spaces to meet, work, and enjoy exceptional hospitality experiences. The Washington location marks the brand's fourth and newest establishment in the United States, following the success of its London launch in 2017.Show More
Job Requirements
- High school diploma or equivalent
- Prior experience working in a professional kitchen
- Ability to read and follow recipes
- Strong communication and teamwork skills
- Willingness to work flexible shifts including mornings and evenings
- Eligibility to work in the United States
Job Qualifications
- Previous line cook experience in an operational kitchen
- Knowledge of various cooking techniques or cuisine types advantageous
- Ability to remain calm under pressure
- Passion for delivering exceptional food and guest service
- Creative flair with willingness to assist in menu creation
- Availability to work both AM and PM shifts
Job Duties
- Prepare and serve restaurant menus to guests and customers
- Read and follow recipes to create dishes meeting Ned's Club standards
- Set up station and complete assigned prep work following FIFO
- Manage meal tickets efficiently during service
- Collaborate with line cooks, chefs, front-of-house, and management to ensure smooth service
- Maintain kitchen cleanliness and safety standards
- Support next shift by prepping for upcoming service
- Adapt to flexible shift patterns in a fast-paced hospitality environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter