Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
emotional well-being support
Fertility and family planning benefits
generous PTO
Paid parental leave
Year-end holiday closure
401K with company match
Job Description
Convene is a renowned global hospitality company dedicated to transforming the way people meet, work, and gather through innovative lifestyle brands and thoughtfully designed destinations. With a commitment to fostering authentic human connections, Convene offers a diverse portfolio that includes event venues, meeting rooms, flexible office spaces, and building amenity centers. Operating nearly 40 locations across nine cities worldwide, Convene is recognized as the largest single provider of dedicated meeting and event venues in both the U.S. and the U.K. At its core, Convene blends hospitality expertise with state-of-the-art services such as on-site culinary teams, in-room audio/visual technology, production services,... Show More
Job Requirements
- minimum 1 year cook experience in a related role
- strong cooking and knife skills
- positive and enthusiastic approach to all assignments
- ability to work well with others and have good communication skills
- cheerful, presentable, and helpful when dealing with customers
- flexible and long hours including nights and weekends
- ability to move, lift, carry, push, pull objects up to 25 pounds without assistance
- ability to reach overhead and below knees, including bending, twisting, pulling, and stooping
- ability to stand, sit, or walk for extended periods
Job Qualifications
- minimum 1 year cook experience in a related role
- strong cooking and knife skills
- positive and enthusiastic approach to assignments
- ability to work well with others and have good communication skills
- cheerful, presentable, and helpful when dealing with customers
- ability to handle long and flexible hours including nights and weekends
- ability to move, lift, carry, push, pull objects up to 25 pounds
- ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
- ability to stand, sit, or walk for extended periods
Job Duties
- preparing, cooking, and serving daily menu items
- maintaining food handling, safety, and sanitation standards
- participating effectively in daily food service focusing on portioning, cooking, timing, plate assembly, and communication
- preparing and delivering catering orders with precision and punctuality
- assisting other associates to complete kitchen duties on time
- following proper steps of service as per Convene standards
- ensuring constant sanitation and organization in the kitchen
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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