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Olive Garden

Line Cook

Job Overview

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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Established to create a warm and inviting atmosphere, Olive Garden takes pride in offering guests delicious Italian flavors paired with exceptional service. With a strong presence across various locations, Olive Garden is committed to fostering a family-friendly environment not only for its guests but also for its team members. The company emphasizes teamwork, customer satisfaction, and career growth, making it a preferred employer in the restaurant industry. The work environment is dynamic and fast-paced, providing opportunities for employees to develop their skills and advance their careers... Show More

Job Requirements

  • ability to stand for extended periods
  • availability to work flexible schedules including weekends and holidays
  • must comply with health and safety regulations
  • willingness to work in a team environment
  • basic math skills for portion control and inventory
  • ability to follow detailed instructions
  • physical ability to lift up to 50 pounds

Job Qualifications

  • high school diploma or equivalent preferred
  • previous kitchen or line cook experience is an asset
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong attention to detail and organizational skills
  • good communication and teamwork abilities
  • passion for cooking and delivering quality food

Job Duties

  • prepare and cook menu items according to recipes and standards
  • ensure food presentation meets company quality guidelines
  • maintain cleanliness and sanitation of the kitchen area
  • follow all safety and health regulations
  • assist in inventory management and stock replenishment
  • collaborate with team members to ensure efficient kitchen operations
  • participate in ongoing training and development sessions

Job Location