Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
opportunities for growth
Employee Discounts
Level-Up training opportunities
competitive compensation
401k Savings Plan with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
health savings accounts

Job Description

The Tavern Grill Restaurant & Bar is a rapidly expanding upscale casual dining establishment known for its full-service bar and exceptional guest experience. This restaurant prides itself on maintaining the highest standards of service in the industry and creating a welcoming and dynamic environment for both guests and staff. As part of the Hemisphere Restaurants group, Tavern Grill is committed to inclusivity, diversity, and creating a collaborative culture where employees can thrive and grow professionally. The atmosphere is designed to blend sophistication with a casual dining experience, attracting a broad clientele looking for quality food and an inviting space to... Show More

Job Requirements

  • Previous experience as a line cook is preferred
  • Knowledge of kitchen equipment and cooking techniques
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to food quality

Job Qualifications

  • Previous experience as a line cook is preferred
  • Knowledge of kitchen equipment and cooking techniques
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to food quality

Job Duties

  • Preparing and cooking a variety of dishes according to menu specifications
  • Maintaining high standards of quality and presentation for each plate
  • Keeping a clean and organized workspace
  • Adhering to health and safety guidelines in the kitchen
  • Working efficiently under pressure in a fast-paced environment
  • Collaborating with other kitchen staff for effective teamwork
  • Assisting with inventory management and kitchen supplies restocking
  • Continuously learning and applying new cooking techniques and recipes

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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