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Applebee's

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Flexible
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Benefits

Paid vacation
free shift meal
401(k)
Medical insurance
Dental Insurance
Vision Insurance
flexible schedules

Job Description

Applebee's is a well-known full-service American restaurant chain that has been delighting guests with delicious food and a friendly neighborhood atmosphere since its inception. Operated by T.L. Cannon, which manages 55 Applebee's Neighborhood Grill & Bar locations, the company is deeply rooted in a commitment to delivering exceptional dining experiences through a focus on good food and good people. Applebee's prides itself on creating an environment where team members can thrive, forging meaningful connections and contributing to a vibrant workplace culture. The company believes firmly that its success is built on the dedication and remarkable industry expertise of its team... Show More

Job Requirements

  • must be at least 18 years old
  • eligible to work in the United States
  • physically able to lift 50 pounds up to 20 times per day
  • team-oriented with a passion to succeed
  • ability to work flexible hours including nights, weekends, and holidays as needed
  • commitment to adhering to food safety standards

Job Qualifications

  • high school diploma or equivalent preferred
  • one or more years of restaurant cooking or food preparation experience preferred but not required
  • strong teamwork and communication skills
  • ability to follow recipes and food safety protocols accurately
  • physical stamina to stand for long periods and lift up to 50 pounds multiple times daily
  • passion for food quality and guest satisfaction
  • basic knowledge of kitchen equipment and sanitation standards

Job Duties

  • prepare food items consistently according to recipe standards
  • maintain a safe working environment by following food handling and safety guidelines
  • ensure all food products meet Applebee's quality requirements
  • work collaboratively with kitchen staff and team members to meet demand and efficiency goals
  • clean and sanitize kitchen areas and equipment
  • assist with inventory management and stock supplies
  • uphold company principles of respect, integrity, and cleanliness

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location