Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible work schedules
50% discount on food
25% discount for family
Referral bonuses
Employee Stock Purchase Program
Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness coverage
Hospital Indemnity coverage
401k plan with company match
Paid Time Off
Job Description
Red Robin is a renowned full-service restaurant brand celebrated for its laid-back atmosphere and uniquely quirky vibe. Established as more than just a burger restaurant, Red Robin has built a reputation for serving up creative, delicious burgers and world-famous steak fries, creating an inviting atmosphere that emphasizes fun, connection, and generosity. With a mission to Make it fresh, Make it fun, Make it memorable, and above all, Make 'em smile, Red Robin is focused on fostering a sense of belonging among its guests and team members alike. The brand welcomes diversity and values both similarities and differences, cultivating an environment... Show More
Job Requirements
- Must be 17 or older
- Ability to stand for long periods and perform physical tasks
- Availability to work flexible schedules including nights, weekends, and holidays
- Willingness to adhere to health and safety regulations
- Ability to follow instructions and work efficiently under pressure
- Basic math and reading skills
- Commitment to maintaining cleanliness and food safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Knowledge of safe food handling practices
- Ability to work in a fast-paced, team-oriented environment
- Strong attention to detail and time management skills
- Excellent communication and interpersonal skills
- Passion for culinary arts and guest service
Job Duties
- Prepare food by cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, and salads
- Adhere to safe food handling and cleanliness rules
- Maintain a clean and organized workstation
- Follow recipes and Red Robin cooking standards precisely
- Ensure timely and accurate food preparation
- Assist with inventory management and stock rotation
- Collaborate with kitchen and front-of-house staff to ensure exceptional guest experiences
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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