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Chili's

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Flexible Schedule
growth opportunities
team atmosphere
Fast hiring process

Job Description

Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has earned a solid reputation for its bold flavors and signature dishes such as Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas. The brand prides itself on creating a friendly and welcoming environment where guests can enjoy great food and exceptional service. With a strong commitment to hospitality and community involvement, Chili's continues to be a beloved destination for casual dining while fostering a culture that values teamwork, growth, and customer satisfaction.
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Job Requirements

  • Ability to work flexible part-time or full-time schedules
  • Willingness to adhere to food safety and sanitation standards
  • Good communication skills
  • Ability to work well in a team environment
  • Previous experience in food preparation or kitchen operations preferred

Job Qualifications

  • Friendly, warm, and caring demeanor with team members
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Ability to use slicers, mixers, grinders, food processors, and other kitchen equipment
  • Prior experience in a similar food and beverage service and preparation position preferred

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location