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Ruth's Chris

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain established in 1965, celebrated for its exceptional quality steaks and legendary hospitality. Over the decades, Ruth's Chris has built a solid reputation as a premier steakhouse destination, attracting guests who seek a memorable dining experience paired with an inviting and warm atmosphere. With a focus on excellence, the company prides itself on cultivating a work environment where employees are valued, supported, and encouraged to grow professionally. Known for treating its team like family, Ruth's Chris offers a culture that embraces individuality and promotes career advancement within the hospitality industry.Show More

Job Requirements

  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand for long periods and handle kitchen equipment safely
  • Must be able to follow instructions accurately
  • Must be dependable and punctual
  • Ability to maintain a clean and organized work area
  • Willingness to learn and adapt in a dynamic environment

Job Qualifications

  • Prior experience in a kitchen or food preparation environment preferred
  • Ability to work in a fast-paced setting
  • Strong attention to detail and quality standards
  • Good communication and teamwork skills
  • Basic knowledge of food safety and sanitation
  • High school diploma or equivalent preferred

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • Ensure exceptional presentation by checking/dressing dishes before they are served
  • Showcase superior dexterity skills to operate cutting tools quickly and safely
  • Measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • Maintain a positive and professional approach with coworkers and guests
  • Thrive in a fast-paced environment
  • Be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location