Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.10 - $19.10
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Instant Pay
Tips
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Free Employee Meals
Pre-tax parking
Transportation benefit
employer match
discounts
Job Description
Burger Lounge is a renowned fast-casual restaurant brand that emphasizes the quality of food, environmental sustainability, and a positive employee culture. Established with a commitment to serving fresh, grass-fed burgers and wholesome menu items, Burger Lounge has grown to become a favorite destination for guests seeking a unique dining experience that honors both the body and the planet. Located in Carlsbad, CA, the restaurant prides itself on using only the best ingredients to craft meals that are both delicious and responsible, making it a standout choice for individuals passionate about food quality and ethical dining. Employee satisfaction is a core... Show More
Job Requirements
- High school diploma or GED
- Some prior kitchen or culinary experience preferred
- Ability to work flexible hours including weekends and holidays
- Reliable transportation
- Positive attendance record
- Current Food Handlers Card
- Ability to remain calm under pressure
- Good communication and organizational skills
Job Qualifications
- Some prior kitchen or culinary experience in a fast-paced kitchen environment highly preferred
- Ability to remain calm under pressure
- Reliable transportation and positive attendance record
- Ability to work a flexible schedule including weekends and evenings
- Good communication, organization and positive interpersonal skills
- Current Food Handlers Card
- Serve-Safe preferred
- High school diploma or GED
- Strong knife skills
- Multi-tasker
- Safety-minded
- Team player
Job Duties
- Follows Burger Lounge vision, mission and core values to ensure employees and guests leave happier than when they arrived
- Communicates well with others and uses friendly, respectful and professional language
- Works well with all employees, respects differences, helps to make others feel included and comfortable
- Open to feedback, learns from mistakes and takes accountability for actions
- Prepares food that honors guest requests, restrictions and modifications
- Ensures onion rings, French fries and salads are prepared correctly and timely
- Follows hand-washing procedures and kitchen safety practices
- Uses cut gloves properly when handling knives
- Loads and runs dishwashing machine regularly and keeps kitchen equipment clean
- Cleans and sanitizes work surfaces, utensils, and work areas
- Uses tablets to ensure food prep consistency and meets standards
- Completes daily prep lists within suggested timelines
- Labels products accurately
- Comprehends Burger Lounge recipes and demonstrates knife and kitchen equipment skills
- Chops cucumbers and cherry tomatoes, slices potatoes, and starts blanching process
- Prepares sauces and proteins according to standards
- Maintains inventory for salad and fry stations
- Reads tickets and times fryer item preparation
- Maintains kitchen equipment
- Assists with food temperature supervision and food receiving
- Conducts back-of-house opening and closing tasks
- Performs other tasks as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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