Bubba's 33 logo

Bubba's 33

Line Cook

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $15.50 - $22.00
clock

Work Schedule

Flexible
diamond

Benefits

Pay - competitive wages
weekly pay
flexible schedules
Career advancement opportunities
Training and development programs
health and wellness package
Inclusive and supportive work environment

Job Description

Bubba's 33 is a well-established restaurant that prides itself on delivering scratch-made food with a focus on quality, community, and exceptional guest experiences. As part of the Texas Roadhouse brand family, Bubba's 33 offers a dynamic, fast-paced work environment where teamwork, positive attitudes, and a dedication to culinary excellence are highly valued. Recognized for its friendly service and commitment to giving back to the community, Bubba's 33 has built a reputation for both its food quality and its supportive workplace culture. The company provides great benefits and opportunities for career advancement, making it an attractive choice for individuals passionate about... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical ability to stand for long periods and lift moderate weights
  • Willingness to learn and follow kitchen procedures
  • Positive attitude and teamwork skills
  • Legal eligibility to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to work in a fast-paced kitchen environment
  • Strong team player with a positive attitude
  • Willingness to learn and accept training
  • Good communication skills
  • Basic knowledge of food safety and sanitation practices
  • Prior cooking experience is a plus but not required

Job Duties

  • Prepare and cook scratch-made food according to Bubba's 33 recipes
  • Maintain high standards of cleanliness and sanitation in the kitchen
  • Collaborate with kitchen staff to ensure smooth and efficient food preparation
  • Manage and run a busy station during service hours
  • Follow food safety and quality guidelines
  • Assist in training and mentoring new kitchen staff
  • Uphold the company’s positive and team-oriented culture

Job Qualifications

Experience

No experience required

Job Location