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Ruth's Chris

Line Cook

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is a distinguished upscale restaurant chain renowned for its commitment to delivering legendary hospitality and exceptional dining experiences featuring high-quality steaks. The company prides itself on cultivating a familial work environment where team members are encouraged to be themselves and are provided with ample opportunities for professional growth. Ruth's Chris emphasizes the importance of hard work and passion from its team, which has been the cornerstone of its enduring success. As a leading player in the premium dining segment, Ruth's Chris offers not only an exciting career path but also a workplace culture... Show More

Job Requirements

  • Must be at least 18 years old
  • able to stand for extended periods
  • capable of working varied shifts including nights, weekends, and holidays
  • comply with food safety and sanitation regulations
  • ability to lift up to 50 pounds
  • willingness to work in a fast-paced environment
  • legally authorized to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a food preparation role is beneficial
  • ability to follow recipes and instructions accurately
  • strong attention to detail
  • excellent manual dexterity
  • ability to work efficiently under pressure
  • effective communication skills
  • teamwork-oriented mindset

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • ensure exceptional presentation by checking/dressing dishes before they are served
  • showcase superior dexterity skills to operate cutting tools quickly and safely
  • measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • maintain a positive and professional approach with coworkers and guests
  • thrive in a fast-paced environment
  • be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location