
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Flexible
Benefits
competitive pay
Health care benefits
Flexible Hours
Extensive Training
meal discounts
Real Advancement Opportunities
Job Description
Our establishment takes pride in creating a vibrant culinary experience that combines exceptional food quality with outstanding presentation. As a reputable restaurant committed to serving memorable dishes, we focus not only on the flavors but also the artistic display that delights our guests. We understand the importance of the team behind the scenes, especially those in the kitchen, who play a crucial role in delivering top-tier meals while ensuring a comfortable and safe dining atmosphere. Our dedication to the health and well-being of our associates reflects in the competitive compensation packages and comprehensive benefits program we offer. We strive to... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a kitchen or food preparation
- understanding of safety and sanitation standards
- ability to follow detailed instructions
- physical ability to stand for long periods and lift medium weight
- strong attention to detail
- excellent teamwork skills
Job Qualifications
- Great communication skills
- ability to work on feet for the length of the shift
- ability to lift 25-50 lbs
- minimum age of 18
Job Duties
- Prepares menu items according to recipes, plate presentations and specifications
- completes all assigned prep work
- sets up work station according to station diagram
- practices sanitary and safe food handling at all times
- cleans and sanitizes the work area before, during and after shift
- completes assigned daily and weekly cleaning projects
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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