Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known Italian restaurant chain committed to providing an inviting and family-friendly dining experience that emphasizes quality food, excellent service, and a warm atmosphere. As part of the larger Darden Restaurants portfolio, Olive Garden upholds high standards in hospitality and culinary excellence, cultivating an environment where team members work together like family. The company has been successful in blending traditional Italian flavors with modern dining expectations, making it one of the most preferred casual dining destinations across the United States. Olive Garden places a strong focus on staff development, safety, sanitation, and career growth opportunities, fostering a... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Willingness to work flexible hours including evenings, weekends, and holidays
- Ability to follow recipes and safety procedures accurately
- Good communication skills
- Commitment to maintaining cleanliness and safety standards in the kitchen
Job Qualifications
- Previous line cook or kitchen experience preferred
- Passion for cooking and food preparation
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Willingness to learn and adapt to new culinary techniques
Job Duties
- Prepare and execute recipes and plate presentations according to the restaurant standards
- Maintain the highest safety and sanitation practices in all food preparation areas
- Collaborate with kitchen and service staff to ensure timely delivery of dishes
- Monitor inventory and report shortages to management
- Adhere to all food handling and storage protocols
- Support ongoing training initiatives and strive for continuous improvement
- Assist in maintaining a clean and organized kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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