
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $15.50 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that specializes in Italian-American cuisine. Known for its warm and welcoming atmosphere, Olive Garden offers guests a genuine taste of Italy with classic dishes like pasta, soups, salads, and signature sauces. The company prides itself on creating a family-friendly dining experience where guests feel like part of the family every time they visit. With a commitment to hospitality and quality food, Olive Garden has established itself as a leader in the casual dining industry across the United States.
As an established restaurant brand, Olive Garden employs thousands of team membe... Show More
As an established restaurant brand, Olive Garden employs thousands of team membe... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or cooking preferred
- Ability to work flexible shifts including nights, weekends, and holidays
- Commitment to maintaining cleanliness and safety standards
- Good physical stamina
- Ability to work well under pressure
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Ability to follow recipes and food safety guidelines
- Strong teamwork and communication skills
- Ability to stand for long periods and perform physical tasks
- Basic knowledge of kitchen equipment and tools
Job Duties
- Prepare food items according to recipes and presentation standards
- Maintain cleanliness and sanitation of kitchen workstations
- Monitor ingredient quality and inventory
- Collaborate with kitchen team to ensure timely meal preparation
- Follow all safety and health guidelines
- Assist with setup and breakdown of kitchen stations
- Participate in ongoing training and skill development
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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