
Job Overview
Employment Type
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $16.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
employee discount
401(k) matching
growth opportunities
Education Assistance
health benefits
Parental leave
Paid Time Off
Daily Pay
free movies
Job Description
Cinemark is a leading global entertainment company specializing in the operation of movie theaters that deliver memorable cinematic experiences to millions of guests. With a strong presence across various markets, Cinemark emphasizes hospitality, innovation, and teamwork to create an unmatched movie-going atmosphere. The company is committed to providing career opportunities that foster growth, development, and a sense of community among its employees. Being part of Cinemark means engaging in a fast-paced, customer-focused environment where every team member plays an integral role in the guest's experience.
The role of a Line Cook at Cinemark is pivotal within the food service... Show More
The role of a Line Cook at Cinemark is pivotal within the food service... Show More
Job Requirements
- Must be at least 16 years of age
- Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
- Team members who work with alcohol are required to complete a safe alcohol service training program
- Availability to work flexible hours including evenings, weekends, and holidays
- Requires regular and consistent attendance
- Has an energetic and friendly attitude during each shift
- Provides excellent guest service
- Interpersonal skills include the ability to communicate verbally and in writing with all ages, genders, and personalities
- Must be able to effectively and regularly converse in and comprehend English
- Ability to work in a team environment and independently
- Ability to take and follow direction
- Responds with a sense of urgency
Job Qualifications
- Must be at least 16 years of age
- Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
- Team members who work with alcohol are required to complete a safe alcohol service training program
- Availability to work flexible hours including evenings, weekends, and holidays
- Requires regular and consistent attendance
- Has an energetic and friendly attitude during each shift
- Provides excellent guest service
- Interpersonal skills include the ability to communicate verbally and in writing with all ages, genders, and personalities
- Must be able to effectively and regularly converse in and comprehend English
- Ability to work in a team environment and independently
- Ability to take and follow direction
- Responds with a sense of urgency
Job Duties
- Prepares all required items in accordance with approved recipes and portion controls
- Follows and executes prep lists daily
- Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations
- Maintains policies and procedures to minimize food waste and theft
- Collaborates with server team to ensure that food orders are accurate
- Cleans food preparation area and equipment after each use
- Responsible for opening or closing a workstation depending on scheduled shift
- Provides a professional image at all times through proper Cinemark culinary attire
- Ensures that standard operating procedures and all preventative maintenance, safety, sanitation are consistently achieved
- Consistently wipes down and sanitizes employee and guest high-contact areas
- Properly utilizes personal protective equipment while completing position-specific tasks
- Adapts to the frequency and scope of required cleaning tasks
- Monitors safety and or security issues and reports issues to management
- Performs other work-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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