Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Free games
Job Description
Dave & Buster's is a unique entertainment restaurant chain that combines dining and interactive games in a lively, vibrant atmosphere. Established to offer an unparalleled experience, it has become a popular destination for families, friends, and groups seeking fun and food under one roof. Unlike a typical restaurant or arcade, Dave & Buster's emphasizes an all-encompassing entertainment experience where guests can enjoy delicious meals and exciting games simultaneously. The establishment prides itself on its dynamic environment, where no two days are ever the same, and the work environment fosters camaraderie among employees. With flexible schedules, Dave & Buster's accommodates students,... Show More
Job Requirements
- must be at least 18 years of age
- ability to stand and walk 100 percent of the shift
- capability to lift and carry up to 30 pounds
- ability to perform physical tasks such as reach, bend, stoop, mop, sweep and wipe frequently
- work in a noisy, fast paced environment with distracting conditions
- maintain neat, clean and professional appearance in accordance with dress guidelines
Job Qualifications
- previous kitchen experience preferred but not required
- ability to clearly communicate with team members
- self-motivated and disciplined
- friendly personality with ability to work days, nights and weekends
- ability to work in a fast-paced environment
- basic understanding of food safety and sanitation
- ability to maintain cleanliness and sanitation of kitchen areas
Job Duties
- deliver an unparalleled guest experience through the best combination of food, drinks and games
- keep immediate supervisor informed of all problems or unusual matters and take prompt corrective action
- adhere to all company safety and sanitation policies and procedures
- safely and correctly operate all equipment
- use chemicals properly in the correct quantities for safety and cost control
- ensure products are stored properly in the correct location at appropriate levels
- prepare and sell food that meets quality indicators and guest expectations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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