Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant brand celebrated for its innovative approach to Asian cuisine and its commitment to providing a memorable dining experience. Established with a passion for blending traditional Chinese cooking techniques with a contemporary flair, P.F. Chang's has become a leader in the restaurant industry, known for both its exceptional food and dedication to customer service. The company prides itself on creating a vibrant and team-oriented atmosphere where employees can thrive and grow professionally. With numerous locations across the United States and globally, P.F. Chang's maintains high standards for quality and safety while fostering a culture that... Show More
Job Requirements
- Must be at least 18 years old
- Comfortable standing for extended periods, able to lift up to 30 lbs, and continuously bend, reach and twist
- Flexibility to work various shifts
- Ability to learn restaurant menu and recipes
- Have a current Food Handler's Card where applicable or willingness to obtain
- Previous experience is not required, training provided
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
Job Qualifications
- Previous experience is not required
- Have a current Food Handler's Card where applicable or willingness to obtain
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef's guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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