Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee meal discounts
flexible scheduling
Professional development opportunities
Job Description
Our establishment operates daily from 6:00 a.m. to 2:00 p.m., delivering a dynamic and fast-paced dining experience. We are dedicated to providing exceptional food and service, where quality and consistency stand at the forefront of everything we do. At the heart of our kitchen operations is our dedicated team of culinary professionals who work collaboratively to create delicious meals that keep our guests coming back. Our kitchen environment emphasizes teamwork, efficiency, and adherence to high standards for food safety and preparation. We are currently seeking a skilled and committed Line Cook who thrives in a busy kitchen setting and is... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen experience preferred
- Knowledge of food safety standards
- Ability to work early morning to mid-afternoon shifts
- Capability to stand for long periods
- Must be able to follow instructions and work collaboratively
- Flexibility to perform various kitchen tasks
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment
- Knowledge of food safety and sanitation practices
- Ability to follow recipes accurately
- Strong teamwork and communication skills
- Ability to maintain a positive attitude under pressure
- Basic knife skills and food preparation techniques
Job Duties
- Set up and stock stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up the station and the kitchen
- Stock inventory appropriately
- Ensure that food comes out at high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
- Participate in all roles in the kitchen as required, including as dishwasher when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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