Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Flexible Schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities
Job Description
LongHorn Steakhouse is a well-known restaurant brand specializing in bold and flavorful American steakhouse cuisine. As part of Darden Restaurants, Inc., LongHorn Steakhouse has built a strong reputation for delivering high-quality food along with friendly and attentive service. The company culture emphasizes team member loyalty, diversity, growth opportunities, and comprehensive benefits designed to support and reward each employee's dedication and passion. This environment fosters pride and commitment in creating memorable dining experiences for guests.
The role of a Line Cook at LongHorn Steakhouse is essential to bridging the gap between high standards in food preparation and guest satisfaction. L... Show More
The role of a Line Cook at LongHorn Steakhouse is essential to bridging the gap between high standards in food preparation and guest satisfaction. L... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a kitchen setting preferred
- ability to stand for extended periods
- capacity to work flexible schedules including evenings, weekends, and holidays
- food handler certification (preferred but not required)
- ability to follow safety and hygiene protocols
- team-oriented mindset
Job Qualifications
- Previous kitchen or line cook experience preferred
- ability to work in a fast-paced environment
- understanding of food safety and sanitation practices
- strong attention to detail
- good communication skills
- ability to work as part of a team
- willingness to follow recipes and presentation guidelines
Job Duties
- Prepares high quality food items to order
- follows recipes and presentation guidelines
- ensures proper food safety and sanitation standards
- maintains cleanliness and organization in the kitchen
- collaborates with team members to meet service standards
- manages food preparation times effectively
- monitors inventory and reports shortages
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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