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Torchy's Tacos

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $12.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
Flexible Schedule

Job Description

Torchy’s Tacos is a renowned restaurant chain that began its journey in Austin, Texas, in 2006 with a simple idea, a passionate executive chef, and a food trailer. Since then, it has rapidly expanded to operate over 130 restaurants nationwide. Known for its bold flavors and innovative takes on classic tacos, Torchy’s has cultivated a strong brand identity and a loyal customer base. The company prides itself on its core values, including "Igniting Your Originality," which encourages team members to bring their authentic selves to work. Their vision is to be the top choice for anyone craving delicious food and... Show More

Job Requirements

  • Must meet state and local requirements for Food Handler’s certification
  • Certification(s) must be obtained by your first day or within the timeline required by your location
  • Previous experience preferred
  • Open to varied work schedules and hours based on your restaurant’s needs
  • Must be able to stand for several hours
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
  • Ability to serve guests' needs with a high sense of urgency
  • Ability to have fun

Job Qualifications

  • Must meet state and local requirements for Food Handler’s certification
  • Certification(s) must be obtained by your first day or within the timeline required by your location
  • Previous experience preferred
  • Ability to work flexible schedules and varied hours based on restaurant needs
  • Ability to stand for several hours
  • Ability to bend, stretch, twist, or reach for objects on shelves at various height levels
  • Ability to lift, push, pull, or carry heavy objects up to 40 pounds
  • Strong team collaboration and communication skills
  • High attention to detail and commitment to quality

Job Duties

  • Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
  • Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
  • Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
  • Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
  • Assemble and build each taco to order, ensuring each one meets high standards and guests’ expectations
  • Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards
  • Monitor the quality and presentation of each dish, ensuring every taco meets Damn Good standards before it reaches the guest
  • Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times
  • Work closely with other back-of-house team members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation
  • Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service
  • Operate with a sense of urgency during busy periods to keep up with guest demand while maintaining the quality and presentation of the food

Job Qualifications

Experience

No experience required

Job Location

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please contact the employer.