
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Training opportunities
Job Description
Harmons is a well-known grocery store chain committed to delivering high-quality products and exceptional customer service. Established with a focus on community and quality, Harmons prides itself on fresh and diverse offerings that meet the needs of their customers. As a leader in the grocery industry, Harmons operates stores that feature a variety of departments including fresh produce, bakery, deli, and kitchen services, emphasizing fresh preparation and customer satisfaction. The company is recognized for creating a supportive work environment that values teamwork, integrity, and continuous improvement, making it an employer of choice for those passionate about food and customer service.... Show More
Job Requirements
- High school diploma or equivalent
- Current Food Handler's Permit
- Previous kitchen or food preparation experience preferred
- Ability to stand, walk, and bend throughout the workday
- Ability to grasp, push, pull, carry, stoop, twist, crouch, and reach
- Ability to handle repetitive motions and use eye, hand, and foot coordination
- Comfortable working in hot, cold, slippery, and wet conditions
- Ability to maneuver heavy objects up to 50 pounds
- Ability to work weekends, evenings, and holidays
- Commitment to following food safety standards
Job Qualifications
- Ability to learn and use proper knife skills
- Must enjoy working with and handling various food products
- Passion for preparing, cooking, and eating good food
- Current Food Handler's Permit
- Ability to read and follow a recipe
- Basic math skills to double or half a recipe
- Ability to interpret policies and procedures
- Excellent organization and planning skills
- Solid communication skills including verbal and listening abilities
- Ability to accept constructive review and be accountable for success
- Possess integrity, a positive attitude, and be mission-driven
- Demonstrated passion for Harmons’ mission
- Ability to work weekends, evenings, and holidays
- Ability to work collaboratively and maintain a customer-minded approach
Job Duties
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services the kitchen provides
- Ensures the kitchen is cleaned and sanitized daily and meets company standards for appearance
- Responsible for maintaining the appropriate product assortment and inventory levels for the kitchen
- Confirms pricing accuracy and signage for all products, paying attention to ad items
- Delivers excellent customer service to all customers
- Cooks and fries all hot foods for the kitchen
- Weighs, measures, and mixes ingredients according to recipes using various kitchen utensils and equipment
- Prepares all pizza items following Harmons' recipes including assembling and baking pizzas
- Uses manual and automated kitchen equipment to prepare meats, fruits, vegetables, and other ingredients
- Assembles and packages to-go soups, salads, dips, and sandwiches
- Prepares sauces for wok bar items
- Documents food safety temperatures using the food safety log system
- Assists in cleaning and maintaining the dish room cleanliness
- Checks food loads and ensures proper storage
- Assists as needed to ensure overall kitchen success
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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