Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Your schedule your way
competitive pay
shift meals
Anniversary pay
home for the holidays
Employee Discounts
growth opportunities
Job Description
LongHorn Steakhouse is a well-known American restaurant chain specializing in steak and bold-flavored dishes. It has built a reputable brand by offering high-quality food made with passion and commitment, emphasizing legendary food and service. With a strong and diverse culture, LongHorn Steakhouse supports its team members through substantial benefits and growth opportunities, creating a workplace where employees can thrive and grow. This company values its people as much as the food it serves, believing that legendary food and service are a result of having legendary people on board. LongHorn Steakhouse invites passionate individuals who take pride in their craft to... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience working in a kitchen or food service environment preferred
- Ability to stand for long periods and perform physical tasks
- Availability to work flexible hours including weekends and holidays
- Basic understanding of food safety and sanitation
- Strong attention to detail
- Ability to follow instructions and work in a team environment
Job Qualifications
- Previous experience as a line cook or in a similar food preparation role preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and presentation guidelines accurately
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent preferred
- Willingness to learn and take direction
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains cleanliness and organization of the kitchen workstation
- Prepares ingredients and food items according to daily requirements
- Assists in inventory management and stock rotation
- Collaborates with team members to ensure efficient kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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