Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned full-service restaurant chain that specializes in bold Asian cuisine, blending traditional flavors with a contemporary dining experience. Known for its commitment to quality ingredients, innovative recipes, and exceptional customer service, P.F. Chang's has become a favorite destination for those seeking an elevated yet casual dining atmosphere. With numerous locations across the United States and internationally, the company prides itself on fostering a welcoming environment for both guests and employees. As an employer, P.F. Chang's emphasizes growth, team collaboration, and a culture that values passion for food and hospitality. The restaurant offers both full-time and part-time... Show More
Job Requirements
- At least 18 years old
- Comfortable standing for extended periods of time
- Able to lift up to 30 lbs
- Ability to continuously bend, reach and twist
- Flexibility to work a variety of shifts
- Previous experience is not required
- Have a current Food Handler's Card where applicable, or willing to obtain one
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
Job Qualifications
- Previous experience is not required
- Have a current Food Handler's Card where applicable, or willing to obtain one
- A love for food and an eye for detail with cooking
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef's guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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