Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $12.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
Employee Discounts
flexible schedules
Job Description
Torchy's is a vibrant and innovative restaurant company that began its journey in Austin, Texas, in 2006. Starting from a small food trailer operated by a passionate executive chef, the brand has grown exponentially and now boasts over 130 restaurants across the United States. Torchy's is proud of its legacy and reputation for crafting high-quality, craveable food that celebrates originality and authenticity. The restaurant has built a strong community of team members and guests who share a passion for bold flavors and outstanding service, and the company's culture emphasizes fun, passion, and attention to detail.
As a fast-paced, high-volume eat... Show More
As a fast-paced, high-volume eat... Show More
Job Requirements
- Must meet state and local requirements for Food Handler’s certification
- Certification must be obtained by first day or within required timeline
- Previous cooking experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend stretch twist or reach for objects on shelves at various heights
- Must be able to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking experience in a high-volume restaurant preferred
- Familiarity with food safety and sanitation standards
- Ability to work under pressure in a fast-paced environment
- Strong teamwork and communication skills
- Ability to handle multiple cooking stations with skill
- Food Handler certification required or obtained within required timeline
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
- Operate steam equipment to prepare dishes requiring steaming maintaining the right texture and flavor
- Assemble and build each taco to order ensuring all meet high standards and guests' expectations
- Prepare and cook ingredients according to Torchy's recipes and standards across grill, fryer, sauté, and steam stations
- Maintain cleanliness and organization of work station ensuring food safety and sanitation standards
- Collaborate with back-of-house team members to ensure timely and correct food preparation
- Assist with inventory management stocking and organizing ingredients
- Work efficiently during busy periods maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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