Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
weekly pay
growth opportunities
stability
Flexible Schedule
Employee Discounts
Paid Time Off
retirement savings plan
Healthcare coverage
Strong culture
Community involvement
respectful environment
Job Description
Ninety Nine Restaurant & Pub, fondly known as The Ninety Nine or The 99, stands as a beloved local hometown favorite offering not just delicious meals but a welcoming and warm dining experience for guests. Established as a prominent chain of full-service restaurants, it is known for its commitment to community values, a safe and enjoyable work environment, and its emphasis on treating both guests and team members with respect and care. The Ninety Nine proudly offers flexible schedules, competitive benefits, and comprehensive training programs designed to help team members grow professionally. The restaurant’s culture centers around a passion to... Show More
Job Requirements
- ability to work flexible schedules including weekends and holidays
- ability to stand for extended periods
- excellent attention to detail
- capable of following instructions and recipes accurately
- commitment to providing excellent guest service
- physical ability to lift and carry kitchen supplies
- legal authorization to work in the country
Job Qualifications
- high school diploma or equivalent preferred
- previous experience as a line cook or in a similar kitchen role preferred
- knowledge of food safety standards and kitchen sanitation
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- willingness to learn and grow within the company
- basic culinary skills and knowledge of cooking methods
Job Duties
- prepare menu items according to recipes and quality standards
- maintain cleanliness and organization of the kitchen station
- follow food safety and hygiene regulations
- assist in inventory management and stock rotation
- work collaboratively with team members to ensure efficient kitchen operations
- contribute to a positive and respectful work environment
- participate in training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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