LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
Schedule flexibility
Career development opportunities

Job Description

LongHorn Steakhouse is a renowned restaurant chain dedicated to delivering legendary food and exceptional service through a passionate and committed team. As part of a larger hospitality group renowned for quality dining experiences, LongHorn Steakhouse places a strong emphasis on fostering a vibrant and diverse culture where team members are valued and their growth is prioritized. The core belief is that quality food begins with legendary people who are enthusiastic about their craft and committed to excellence. This creates an environment where employees take pride in delivering bold, flavorful food consistently, ensuring guests always leave satisfied. The company is well-known... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in food preparation or cooking
  • knowledge of kitchen safety and food hygiene practices
  • availability to work flexible hours including evenings and weekends
  • ability to stand for extended periods
  • physical stamina to handle kitchen duties

Job Qualifications

  • high school diploma or equivalent
  • prior experience as a line cook or in a similar kitchen role preferred
  • knowledge of food safety and sanitation standards
  • ability to follow recipes and instructions accurately
  • strong attention to detail
  • good communication and teamwork skills
  • ability to work in a fast-paced environment

Job Duties

  • prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization in the kitchen
  • assists with inventory management and stock replenishment
  • collaborates with team members to ensure efficient kitchen operations
  • supports adherence to health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location