
Job Overview
Compensation
Type: 
Hourly
Rate: 
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Little Bettie is a vibrant pizza and snack bar known for its dedication to serving delicious, high-quality meals in a lively and friendly atmosphere. As part of the renowned WISEACRE brand, Little Bettie takes pride in delivering an exceptional dining experience that combines great taste, excellent service, and a warm environment for its customers. Known for its unique menu offerings and attention to detail, Little Bettie has established itself as a popular destination for those seeking tasty comfort food with a creative twist. The establishment values teamwork, efficiency, and adherence to quality standards in order to maintain a respected reputation... Show More
Job Requirements
- Minimum one year of experience in service industry
- proven experience as cook
- experience using cutting tools, cookware and bakeware
- knowledge of various cooking procedures and methods
- positive attitude and teamwork skills
- ability to follow sanitation procedures
- possession or ability to obtain ServSafe certification within 30 days of hire
- multitasking ability while maintaining calmness
- proficiency or willingness to learn POS system
- flexibility to work varied hours including overtime
Job Qualifications
- Minimum one year of experience in service industry
- proven experience as cook
- experience in using cutting tools, cookware and bakeware
- knowledge of various cooking procedures and methods such as grilling, baking, boiling
- positive attitude and ability to work as part of a team
- ability to follow all sanitation procedures
- have or obtain ServSafe certification within 30 days of hire
- ability to multi-task while maintaining a calm demeanor
- proficiency in POS system and or willingness to learn
- ability to work a flexible schedule, working overtime as needed
Job Duties
- Set up workstations with all needed ingredients and cooking equipment
- prepare ingredients to use in cooking such as chopping and peeling vegetables, cutting meat
- cook food in various ovens
- check food while cooking to turn or stir
- ensure great presentation by dressing dishes before they are served
- keep a sanitized and orderly environment in the kitchen
- ensure all food and other items are stored properly
- check quality of ingredients
- monitor stock and place orders when there are shortages
- complete daily, weekly, and monthly cleaning, set-up, and breakdown tasks as assigned
- be fully knowledgeable of and adhere to sanitation, safety, and alcohol beverage control policies
- use POS system as instructed
- ensure a safe working and guest environment to reduce the risk of injury and accidents
- be knowledgeable of and comply with operational standards, company policies, federal, state, local laws and ordinances
- communicate and embody WISEACRE brand
- perform other duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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