Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $19.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Free games
Job Description
Dave & Buster's is a dynamic entertainment and dining establishment unlike any other. Known for its unique combination of a high-quality restaurant and an exciting arcade environment, Dave & Buster's offers guests a one-of-a-kind experience where food, drinks, and games come together to create an ideal space for socializing and celebrating all kinds of fun occasions. This company prides itself on providing exceptional service in a lively atmosphere where no two days are ever the same. With flexible scheduling options, Dave & Buster's accommodates students, professionals, and others seeking to balance work with other life commitments. Employees here enjoy working... Show More
Job Requirements
- must be at least 18 years of age
- work in noisy, fast paced environment with distracting conditions
- move about facility and stand for long periods of time
- lift and carry 30 pounds
- walk or stand 100% of shift
- reach, bend, stoop, mop, sweep and wipe frequently
Job Qualifications
- previous kitchen experience preferred but not required
- must demonstrate ability to clearly communicate with other team members
- must be disciplined and self motivated
- must be dressed in accordance with dress guidelines, looking neat, clean and professional at all times
- must be at least 18 years of age
Job Duties
- deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
- keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
- adhere to all company safety and sanitation policies and procedures
- safely and correctly operate all equipment
- use all chemicals properly in the correct quantities for safety and cost control
- ensure that all products are stored properly in the correct location at the appropriate levels at all times
- prepare and sell food that meets all food quality indicators and prepared to guest expectations
- sell food within recommended time frames to meet guest expectations
- be responsible for preparing and cooking all food items by recipe and to specification
- control costs by following prep sheets as designed to ensure the freshest product is served and eliminate waste
- maintain cleanliness and sanitation of all kitchen areas
- be responsible for station maintenance, cleanliness and sanitation
- clean and maintain all kitchen mats, floors, walls and drains
- empty kitchen trash and clean and maintain trash cans
- assist other team members as needed or when business needs dictate
- maintain a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate
- be friendly and able to smile a lot while working days, nights and or weekends as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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