Company Logo or Photo

Landry's, LLC.

Line Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Career advancement opportunities
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's Inc. is a leading diversified hospitality company renowned for delivering exceptional guest experiences across a variety of sectors including dining, retail, amusements, and hotels. With a strong commitment to quality and innovation, Landry's has established itself as a prominent player in the hospitality industry, offering a dynamic and engaging environment for its employees. The company prides itself on fostering a positive culture where diversity is valued, and every team member is considered a vital asset to its continued success. Landry's operates with a guest-first philosophy, ensuring that each visitor's experience is memorable from the moment they arrive. This dedication... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of relevant cooking experience
  • Ability to stand for extended periods
  • Capacity to work flexible schedules
  • Ability to follow health and safety guidelines
  • Strong attention to detail
  • Willingness to work in a team setting

Job Qualifications

  • One year or more of line cook experience
  • Ability to work effectively in a fast-paced environment
  • Passion for food preparation and guest satisfaction
  • Strong teamwork and communication skills
  • Commitment to embodying Be FAIR ideals: Friendly, Accommodating, Inclusive, and Respectful

Job Duties

  • Prepare menu items according to recipes and quality standards
  • Maintain a clean and organized workstation
  • Ensure food safety and sanitation standards are followed
  • Assist in inventory management and stock rotation
  • Collaborate with kitchen staff to ensure timely food service
  • Adapt to high-volume and fast-paced kitchen environments
  • Support team members in completing daily kitchen tasks

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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