Job Overview
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
401(k) matching plan
Job Description
Eddie V's is a renowned upscale restaurant known for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. As a distinguished establishment in the fine dining industry, Eddie V's prides itself on creating an inviting and sophisticated atmosphere where guests can enjoy memorable culinary experiences. The restaurant emphasizes a nurturing work environment that encourages employee growth and development while maintaining high standards for food quality, safety, and guest satisfaction.
Joining Eddie V's means becoming part of a team committed to genuine hospitality and excellence. The Line Cook role is integral to the restaurant's success, a... Show More
Joining Eddie V's means becoming part of a team committed to genuine hospitality and excellence. The Line Cook role is integral to the restaurant's success, a... Show More
Job Requirements
- High school diploma or equivalent
- previous culinary experience preferred
- ability to work flexible hours including evenings and weekends
- physical ability to stand for extended periods
- attention to detail
- ability to follow instructions accurately
- commitment to food safety and sanitation
Job Qualifications
- High school diploma or equivalent
- previous experience in a line cook or similar culinary position preferred
- knowledge of food safety and sanitation standards
- ability to follow detailed recipes and presentation guidelines
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- basic knife skills and food preparation techniques
Job Duties
- Prepare high-quality food items to order following recipe and presentation guidelines
- accommodate special guest requests while maintaining quality standards
- coordinate food orders to support timely and efficient delivery
- ensure proper food safety and sanitation standards are upheld
- maintain clean and organized workstations
- collaborate with kitchen and wait staff to optimize service flow
- monitor inventory and report shortages
Job Qualifications
Experience
No experience required
Job Location
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