Line Cook

Columbia, MD, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $20.00

Work Schedule

Flexible

Benefits

competitive salary

weekly pay

Paid sick leave

flexible schedules

health benefits

wealth benefits

Dining Discounts

Career advancement opportunities

Job Description

This job opportunity is offered by a dynamic and guest-centric dining establishment that prides itself on delivering a fresh and memorable dining experience. The company operates in a fast-paced, high-volume environment that places a strong emphasis on teamwork and exceptional guest service. With a commitment to celebrating living well, this organization ensures that every guest interaction reflects quality, care, and efficiency. They strive to create a welcoming atmosphere where both employees and guests feel valued and supported.

The role is designed for energetic individuals who thrive in busy settings and enjoy working collaboratively with others to meet and exceed customer ... Show More

Job Requirements

High school diploma or equivalent
Previous experience in food preparation preferred
Ability to follow recipe and presentation guidelines
Understanding of food safety and sanitation protocols
Ability to work effectively in a team setting
Strong communication skills
Flexibility to work varying schedules

Job Qualifications

High school diploma or equivalent
Previous experience in food preparation or culinary roles preferred
Knowledge of food safety and sanitation standards
Ability to follow detailed recipes and presentation guidelines
Strong teamwork and communication skills
Flexibility to work in a fast-paced environment
Commitment to maintaining high quality standards in food preparation

Job Duties

Preparing high quality food items to order for guests
Following recipe and presentation guidelines to meet or exceed guests' expectations
Coordinating food orders to support timely and efficient delivery to each table
Ensuring proper food safety and sanitation standards to ensure guest safety
Meeting special guest requests while ensuring same high quality standards
Adhering to food safety and sanitation standards
Collaborating with team members to maintain a smooth and efficient kitchen operation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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