Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $23.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Sign-On Bonus
Health Insurance
Paid Time Off
employee discount
Training and development opportunities
supportive work environment
flexible scheduling
Job Description
Kings Card Club is a renowned entertainment and hospitality establishment known for combining gaming excitement with dynamic dining experiences. Located in a vibrant area, Kings Card Club attracts a diverse clientele seeking both entertainment and high-quality food. This venue offers a unique atmosphere where guests can enjoy a range of casino games alongside exceptional service, including a modern restaurant setting where culinary creativity meets efficient kitchen operations. The club prides itself on maintaining a high standard of customer satisfaction by ensuring that every aspect of the guest experience, from gaming to dining, is top-notch and memorable. Kings Card Club is... Show More
Job Requirements
- Must be available nights, weekends and holidays
- Ability to perform essential duties satisfactorily
- At least 2 years of experience in the food industry
- ServSafe certification
- Ability to communicate clearly in English
- High school equivalent math knowledge
- Ability to lift up to 50 pounds
- Ability to work in a fast-paced environment
- Commitment to safe work practices
- Must be able to work both independently and as part of a team
Job Qualifications
- Ability to perform each essential duty satisfactorily
- Knowledge of menu items and recipes
- Strong teamwork skills
- Good communication skills
- Ability to maintain kitchen cleanliness and safety
- Capacity to work under pressure and meet deadlines
- Understanding of safe kitchen equipment usage
- Experience in food preparation and cooking
- ServSafe certification
- At least 2 years of industry experience
Job Duties
- Prepares all menu food items according to recipes
- Ensures quality of food is meeting customers expectation
- Quality control of all food prepared
- Ensure kitchen cooking areas are fully stocked
- Minimize wastage
- Maintain a clean and safe work area
- Perform standard closing duties
- Supports safe work habits and a safe working environment
- Knowledge of safe usage of kitchen equipment
- Ability to work within strict time deadlines
- Ability to work within a team and as an individual efficiently
- Communicate with front of the house to ensure orders are correct and served properly
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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