Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Job Description
LongHorn Steakhouse is a well-established American casual dining restaurant chain known for its legendary food and service, particularly its bold and flavorful steaks. As part of the Darden Restaurants family, LongHorn emphasizes a strong, diverse company culture that centers on passion, pride, and commitment. LongHorn values its team members and recognizes that their dedication and skills are essential to delivering quality dining experiences that keep guests coming back. The restaurant offers various growth opportunities and benefits designed to support its employees' professional and personal lives.
This job opening is for a Line Cook position at LongHorn Steakhouse. The role prim... Show More
This job opening is for a Line Cook position at LongHorn Steakhouse. The role prim... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or cooking experience preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to stand for extended periods
- Must adhere to food safety and sanitation guidelines
- Strong work ethic and reliability
- Ability to follow instructions accurately
Job Qualifications
- Previous experience as a line cook or in food preparation
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and presentation standards
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent
- Basic knife skills and culinary techniques
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains cleanliness of the kitchen and workstations
- Coordinates with other kitchen staff to ensure timely service
- Receives and stores food products according to safety standards
- Assists in inventory management and kitchen stock organization
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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