Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
Disability insurance
Job Description
Harmons is a well-established grocery store chain known for its commitment to quality, community, and customer service. With a reputation for fresh products and exceptional food offerings, Harmons caters to a diverse clientele who value both convenience and quality in their food choices. The company prides itself on fostering an inclusive and supportive work environment, promoting growth and development among its team members. Operating across various locations, Harmons combines tradition with innovation to maintain its status as a trusted grocery destination. With an emphasis on teamwork and customer satisfaction, Harmons has created a workplace culture that encourages continuous learning and... Show More
Job Requirements
- Ability to learn and use proper knife skills
- Must enjoy working with and handling various food products
- Should have a passion for preparing, cooking, and eating good food
- Current food handler's permit
- Ability to read and follow a recipe
- Basic math skills used to double or half a recipe
- Ability to interpret policies and procedures
- Excellent organization and planning skills
- Must possess solid communication skills including verbal and listening skills
- Must possess the ability to accept constructive review and be accountable for one’s own success as well as the success of your team
- Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons mission and commitment to working collaboratively
- Continually strives to be product minded, customer minded, personnel minded, detailed, consistent, and forward focused
- Ability to work weekends, evenings, and holidays
Job Qualifications
- Current food handler's permit
- Ability to read and follow a recipe
- Ability to learn and use proper knife skills
- Basic math skills used to double or half a recipe
- Excellent organization and planning skills
- Solid communication skills including verbal and listening skills
- Ability to accept constructive review and be accountable
- Integrity and a positive attitude
- Passion for preparing, cooking, and eating good food
Job Duties
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services the kitchen provides
- Ensures the kitchen is cleaned and sanitized daily and meets the company standards for appearance
- Responsible for maintaining the appropriate product assortment and inventory levels for the kitchen
- Confirms pricing accuracy and signage for all products, paying particular attention to ad items
- Delivers excellent customer service to all customers
- Cooks and fries all hot foods for the kitchen
- Weighs, measures, and mixes ingredients according to recipes using various kitchen utensils and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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