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LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
Holiday pay
Employee Discounts
flexible scheduling
Training and development opportunities

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its legendary food and exceptional service. Founded in 1981, LongHorn Steakhouse has built a strong reputation for offering bold and flavorful steaks along with a diverse menu that appeals to a wide range of guests. The restaurant operates with a commitment to quality, hospitality, and a welcoming atmosphere, making it a popular destination for family gatherings, celebrations, and casual dining experiences. As part of Darden Restaurants, one of the largest full-service restaurant companies in the world, LongHorn Steakhouse benefits from a strong corporate culture focused on employee growth,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or food preparation experience preferred
  • Ability to work varied shifts including nights, weekends, and holidays
  • Must comply with food safety and sanitation guidelines
  • Ability to stand for extended periods
  • Ability to follow detailed instructions
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Knowledge of food safety standards
  • Ability to follow detailed recipes and presentation standards
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Basic knife and kitchen equipment handling skills

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen workspace
  • Collaborates with kitchen and front-of-house staff to ensure timely food delivery
  • Adheres to inventory and food storage procedures
  • Supports team efforts to achieve operational goals

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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