Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $23.00
Work Schedule
Weekend Shifts
Benefits
401(k)
competitive salary
Dental Insurance
Employee Discounts
free uniforms
Health Insurance
Paid Time Off
Parental leave
Training and Development
Vision Insurance
Company parties
free food and snacks
Job Description
Europa Village is seeking a full-time Restaurant Line Cook to join the vibrant team at Bolero Restaurante. This role is ideal for a cooking enthusiast who brings an outgoing, self-motivated, and energetic personality to the kitchen. Candidates must have a passion for preparing food with finesse and a minimum of two years of line cook experience, especially in fine dining environments, which is considered a significant asset. The line cook will report directly to the Executive Chef and be responsible for preparing menu items according to established recipes and standards, particularly those that celebrate the Spanish tapas tradition. This position... Show More
Job Requirements
- Minimum high school diploma or equivalent
- At least two years of experience as a line cook
- Must be available to work weekends and holidays
- Ability to stand for long periods and work in a fast-paced environment
- Strong attention to detail and ability to multitask
- Willingness to adhere to all company policies and procedures
- Excellent interpersonal skills and positive attitude
Job Qualifications
- Minimum of two years line cook experience
- Fine dining experience preferred
- Strong multitasking skills
- Knowledge of food handling and sanitation standards
- Ability to accommodate dietary restrictions
- Excellent teamwork and communication skills
- Professional personal presentation
Job Duties
- Set up, clean and organize workstations
- Prepare menu items following recipes according to Bolero Restaurante standards
- Make adjustments to food items for guests with allergies or dietary restrictions
- Maintain detailed knowledge of menus, recipes, food quality standards and regulations
- Ensure availability of all ingredients and supplies at the beginning of each shift
- Take orders from wait staff or computerized systems
- Multitask effectively managing multiple cooking items simultaneously
- Ensure high-quality food service every time
- Follow all standard food handling, sanitation, and health department guidelines
- Assist in maintaining and stocking food storage areas
- Work at a quick pace to deliver food timely
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter