Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Employee Discounts
flexible schedules
Job Description
Torchy's Tacos, founded in 2006 in Austin, Texas, has grown from a single food trailer to a thriving chain with over 130 restaurants nationwide. Known for its commitment to crafting Damn Good food made from scratch each day, Torchy's has established a loyal following thanks to its unique blend of creativity, high-quality ingredients, and welcoming atmosphere. The company values originality, passionate people, and attention to detail, inspiring employees and guests alike with its motto "The devil is in the details." Torchy's is a casual dining restaurant that focuses on delivering craveable food in a vibrant, fun environment where every team... Show More
Job Requirements
- Must meet state and local requirements for Food Handler's certification
- must obtain certification by first day or within required timeline
- able to stand for several hours
- able to bend, stretch, twist, or reach for objects on shelves at various height levels
- able to lift, push, pull, or carry heavy objects up to 40 pounds
- open to varied work schedules and hours based on restaurant needs
- ability to serve guests with high sense of urgency
- ability to have fun
- willingness to work in a fast-paced, high-volume kitchen environment
Job Qualifications
- High school diploma or equivalent preferred
- previous cooking experience in a fast-paced restaurant environment preferred
- knowledge of food safety and sanitation standards
- ability to operate kitchen equipment safely and efficiently
- strong attention to detail
- good communication and teamwork skills
- ability to follow recipes and instructions accurately
- ability to work varied shifts including nights, weekends, and holidays
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- assemble and build each taco to order, ensuring each one meets high standards and guests' expectations
- prepare and cook a variety of ingredients according to Torchy's recipes and standards
- maintain a clean and organized work station, ensuring food safety and sanitation standards
- work closely with other BOH team members to ensure timely and correct food preparation
- assist with stocking and organizing ingredients to ensure kitchen readiness
- operate with a sense of urgency during busy periods to keep up with guest demand while maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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