Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
Flexible work schedules
employee discount
Referral bonuses
Health Insurance
Retirement benefits
Paid Time Off
Employee Stock Purchase Program
Job Description
Red Robin Gourmet Burgers and Brews is a well-established, high-volume full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. Famous for its delicious burgers and bottomless steak fries, Red Robin places a strong focus on delivering exceptional hospitality and a memorable dining experience to every guest. With a mission to "Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile," this restaurant chain emphasizes a sense of belonging that welcomes both similarities and differences, making it a place where everyone feels valued. The company offers excellent growth opportunities, with many current managers having... Show More
Job Requirements
- Must be 17 or older
- Ability to work flexible schedules
- Basic cooking skills
- Ability to follow instructions accurately
- Commitment to food safety and cleanliness
- Physical ability to stand and move for extended periods
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced kitchen environment is an advantage
- Ability to work well in a team
- Strong attention to detail and safety
- Basic knowledge of food safety regulations
- Good communication skills
- Ability to stand for extended periods
Job Duties
- Prepare food by cutting, sautéing, broiling, frying, and cooking meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients
- Adhere to safe food handling and cleanliness rules
- Ensure consistent quality in food preparation
- Maintain kitchen cleanliness and organization
- Collaborate with kitchen staff to meet service demands
- Follow recipes and portion control guidelines
- Provide a worry-free dining experience for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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