Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading Italian-themed casual dining restaurant chain renowned for its warm hospitality, classic Italian cuisine, and inviting family atmosphere. With numerous locations across the United States, Olive Garden has established itself as a beloved destination for people seeking a comforting and authentic Italian dining experience. The company's strong emphasis on quality food, excellent customer service, and a supportive work environment creates a welcoming atmosphere not just for guests but also for its employees. Olive Garden prides itself on fostering a culture where team members are treated like family, ensuring a collaborative and positive work setting that encourages... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a restaurant kitchen environment preferred
- Ability to stand for extended periods
- Flexibility to work various shifts including weekends and holidays
- Ability to follow safety protocols and procedures
- Reliable and punctual
- Capacity to multitask and work under pressure
Job Qualifications
- Previous experience in a food preparation or cooking role preferred
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Team player with a positive attitude
- Willingness to learn and follow instructions
Job Duties
- Prepare and cook menu items according to recipe standards
- Ensure proper food presentation and quality
- Maintain cleanliness and sanitation in the kitchen
- Follow safety and hygiene guidelines
- Assist with inventory and stock management
- Collaborate with kitchen staff to ensure timely food delivery
- Participate in ongoing training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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