Line Cook

Cincinnati, OH, USA|

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $22.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a well-established American restaurant chain specializing in Asian cuisine that combines traditional Chinese recipes with a modern twist. Known for its bold flavors, fresh ingredients, and exceptional dining experience, P.F. Chang's offers a dynamic and fast-paced environment where dedication to quality and guest satisfaction is paramount. As a restaurant committed to celebrating food, family, and life, P.F. Chang's provides an inclusive atmosphere that fosters growth, teamwork, and culinary creativity. With locations nationwide, it stands out as a favorite destination for food enthusiasts who appreciate authentic flavors in a contemporary setting.

P.F. Chang's is hiring Line Cook... Show More

Job Requirements

Must be at least 18 years old
Ability to stand for long periods
Ability to lift up to 30 lbs.
Flexibility to work various shifts
Willingness to learn and be trained
Willing to obtain Food Handler's Card if required
Ability to work in a fast-paced teamwork environment
Must have excellent customer service skills and etiquette

Job Qualifications

Previous experience is not required
Have a current Food Handler's Card where applicable, or willing to obtain
A love for food and an eye for detail with cooking, knowing weights, measurements, and volumes
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts
Comfortable standing for extended periods of time, able to lift up to 30 lbs., and continuously bend, reach and twist

Job Duties

Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: