Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
Paid Time Off
multiple benefit plans
Training and development programs
Community Volunteer Opportunities
Positive work environment
Job Description
Landry's is a renowned hospitality and restaurant company committed to delivering exceptional guest experiences across all its establishments, which include dining, retail, amusements, and hotels. With a rich reputation for excellence, the company has built a strong brand presence in the industry by prioritizing quality service, guest satisfaction, and employee growth. Landry's believes that its employees are its greatest asset, fostering a positive and respectful work environment where diversity is highly valued. The company emphasizes structured training and development programs to support employee advancement and personal growth, ensuring that every team member has the opportunity to succeed and thrive within... Show More
Job Requirements
- Minimum of high school diploma or equivalent
- One or more years of line cook experience
- Ability to work in a fast-paced kitchen environment
- Flexible schedule availability
- Strong communication and teamwork skills
- Physical ability to stand for extended periods and lift heavy items
Job Qualifications
- At least one year of line cook experience
- Strong passion for food quality and guest satisfaction
- Ability to work effectively in a fast-paced environment
- Team player with a guest-first attitude
- Commitment to company values including friendliness, accommodating nature, inclusivity, and respect
Job Duties
- Prepare and cook food according to company recipes and standards
- Maintain cleanliness and organization of the kitchen work area
- Ensure quality and consistency of dishes served
- Collaborate with team members to meet guest satisfaction goals
- Follow all safety and sanitation guidelines
- Manage food inventory and stock supplies
- Assist in training new kitchen staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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