Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, known for its warm hospitality and family-friendly atmosphere. As a widespread and beloved establishment, Olive Garden focuses on delivering authentic Italian flavors, exceptional service, and creating memorable dining experiences for guests. With multiple locations offering varying compensation depending on the area, Olive Garden emphasizes career growth, employee development, and a welcoming work environment. The company prides itself on being a family where team members are valued and nurtured, fostering opportunities for advancement and continuous learning.
The role of a line cook at Olive Garden is a cr... Show More
The role of a line cook at Olive Garden is a cr... Show More
Job Requirements
- High school diploma or equivalent
- Prior kitchen experience preferred
- Must be able to work flexible schedules including nights and weekends
- Ability to follow safety and sanitation standards
- Capable of standing for long periods
- Must be at least 18 years old
- Authorization to work in the country
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Basic knowledge of food safety and sanitation standards
- Ability to work efficiently under pressure
- Good communication and teamwork skills
- Strong passion for cooking and food preparation
Job Duties
- Prepare and cook menu items according to established recipes and standards
- Ensure proper food handling and sanitation practices are followed
- Maintain cleanliness and organization in the kitchen workspace
- Monitor inventory levels and notify management of shortages
- Collaborate with kitchen staff to ensure smooth service flow
- Adhere to safety guidelines and protocols consistently
- Assist in training new kitchen team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: