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Texas Roadhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Training and Development
Career advancement opportunities
health and wellness package
Team-oriented work environment

Job Description

Texas Roadhouse is a renowned American casual dining restaurant chain known for its dedication to serving legendary steaks and providing legendary service. Established with a people-first philosophy, Texas Roadhouse has grown to become one of the most beloved restaurant brands across the United States. The company takes pride in its made-from-scratch meals and a vibrant atmosphere where team members and guests alike feel valued and appreciated. Texas Roadhouse emphasizes a culture of teamwork, respect, and growth, making it an ideal workplace for individuals who seek a fulfilling and enjoyable work environment. With a strong commitment to employee development, Texas Roadhouse... Show More

Job Requirements

  • No prior cooking experience required
  • Ability to stand for long periods
  • Ability to follow recipes and instructions accurately
  • Must be reliable and punctual
  • Must have effective communication skills
  • Willingness to work as part of a team
  • Availability to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Positive attitude and willingness to learn
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Basic knowledge of food preparation is a plus but not required
  • Commitment to maintaining high standards of cleanliness and safety
  • Flexibility to work various shifts including weekends and holidays

Job Duties

  • Prepare made-from-scratch menu items according to company recipes and standards
  • Maintain cleanliness and sanitation of kitchen workstations
  • Collaborate with team members to ensure efficient kitchen operations
  • Follow all safety and health regulations
  • Support kitchen staff with inventory and stock management
  • Assist in plating and presentation of dishes
  • Participate in training and development programs

Job Qualifications

Experience

No experience required

Job Location

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