Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k
Life insurance
Employee assistance program
Job Description
Grand Living at Indian Creek is a distinguished senior living community that is part of the Grand Living brand, a revered name in senior hospitality. The brand is dedicated to transforming the way generations embrace life by developing upscale senior living residences that combine luxury, comfort, and extraordinary service. Grand Living communities are known for their gracious apartments and stunning décor, showcasing design excellence at every turn. More than just the ambiance or physical architecture, Grand Living prides itself on the quality of its people, who demonstrate unparalleled commitment to personal service in every interaction. This dedication creates a warm,... Show More
Job Requirements
- High school diploma or GED
- Ability to read, write, and understand English
- Manual dexterity to use kitchen utensils and equipment
- Ability to stand, walk, climb stairs, crouch, bend, stoop, reach, grasp, push, pull without extended sitting
- Ability to lift, carry, push, or pull up to 50 pounds
- Ability to perform essential functions in varying temperature ranges
Job Qualifications
- High school diploma or GED
- Culinary arts or culinary apprenticeship preferred
- One or more years of experience cooking in a fast paced, cook to order kitchen preferred
- Experience with scratch cooking preferred
- Sauté and/or broiler experience preferred
- Ability to read, write, and understand English
- Manual dexterity with kitchen tools
- Ability to stand, walk, and perform physical tasks continuously
Job Duties
- Prepare food items including meats, vegetables, potatoes, bread products, and desserts
- Ensure quality control and maintain portion consistency
- Work with the Executive Chef to follow community culinary standards and procedures
- Model professional, friendly, and courteous behavior in interactions with residents and staff
- Maintain cleanliness and organization of cooking station and kitchen equipment
- Assist in training or guiding kitchen staff as needed
- Adhere to safety and sanitation guidelines in food preparation and handling
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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