Line Cook

Wilmington, DE, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $22.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain specializing in modern Asian cuisine. Known for its elegant dining atmosphere and exceptional culinary offerings, P.F. Chang's has established itself as a leader in the casual dining industry. The brand prides itself on delivering a memorable guest experience by combining traditional Asian flavors with contemporary twists. With locations nationwide, P.F. Chang's emphasizes quality ingredients, innovative cooking techniques, and outstanding customer service to maintain its reputation. The company fosters a dynamic work environment that values team collaboration, creativity, and professional growth.

We are currently hiring both full-time and part-time positions for Line Cook... Show More

Job Requirements

Previous experience is not required as training is provided
Must have or be willing to obtain a Food Handler's Card
Must have a passion for food with an eye for detail
Ability to learn menus and recipes quickly
Knowledge of chemical safety in the kitchen
Excellent teamwork and customer service skills required
Ability to perform multiple tasks in a busy environment
Flexibility to work various shifts
Comfortable standing for extended periods, able to lift up to 30 lbs and bend, reach, and twist continuously
Must be at least 18 years old

Job Qualifications

Have a current Food Handler's Card where applicable or willing to obtain
A love for food and an eye for detail with cooking
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts

Job Duties

Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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